Puerto Escondido is not only famous for its beaches and surf spots but also for its rich culinary tradition. Discover the authentic flavors of this unique region of Mexico by exploring its local markets and traditional dishes.
The Delights of Oaxacan Cuisine
The food in Puerto Escondido is heavily influenced by Oaxacan traditions. Dishes like mole, a rich and complex sauce made from numerous ingredients including chocolate, and tlayudas, a type of large crispy tortilla topped with various ingredients, are must-tries.
Mole: A Culinary Treasure
Mole is probably the most iconic dish in Oaxacan cuisine. There are several varieties of mole, but all share a complexity of flavors derived from ingredients such as cacao, chilies, spices, and sometimes dried fruits. This sauce is often served over chicken or turkey, creating a dish that is both rich and comforting.
You can find such dishes primarily in one of the two local markets, as indicated below.
Tlayudas: The Mexican Pizza
Tlayudas, often called “Mexican pizza,” are large crispy tortillas topped with refried beans, meat, cheese, avocado, and salsa. They are cooked on a comal (a flat griddle made of clay or metal) and are perfect for a casual and tasty meal.
You can enjoy this dish in all local Mexican restaurants, but especially in downtown Puerto Escondido.
Birria: A Savory Feast
Birria is a traditional stew, often made with goat or beef, marinated in a rich sauce with chilies and spices. This dish is typically consumed during major celebrations and is known for its rich and spicy flavor.
You can savor this food in Puerto Escondido at the Zicatela Market or in some local restaurants located along the carretera.
Tacos al Pastor: A Fusion of Flavors
Tacos al Pastor are another must-try specialty. Inspired by the shawarmas of Lebanese immigrants, these tacos are made with marinated pork, cooked on a spit, and served with onions, cilantro, and pineapple slices. This blend of sweet and savory flavors makes it a favorite among locals and visitors alike.
You can find this food in Puerto Escondido in many local restaurants.
Local Markets: The Heart of Culinary Culture
Visiting the local markets of Puerto Escondido, such as Mercado Benito Juárez and Zicatela Market, offers an immersion into the daily life of the residents. You will find an abundance of fresh products, spices, and local specialties. It’s the perfect place to taste authentic dishes like tamales and empanadas, prepared by local vendors.
Mercado Benito Juárez
This market is a must-visit for food lovers. Here, vendors offer fresh ingredients like chilies, corn, local vegetables, and of course, the famous mezcal. Stroll through the colorful stalls, taste local products, and soak up the vibrant atmosphere. It is located in the heart of downtown Puerto Escondido.
Zicatela Market
Zicatela Market is another great spot for food lovers. Located along the carretera, this market offers a wide variety of local foods as well as European products. It also features a diverse array of fresh produce and local crafts.
A Culinary Experience Not to Be Missed
Don’t miss out on participating in a local cooking class to learn how to prepare traditional dishes with local chefs. These classes not only provide culinary techniques but also fascinating stories about the region’s culture and traditions. For example, learning to make tamales, handmade tortillas, and other local specialties can be a rewarding and delicious experience.
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The food of Puerto Escondido is a true journey for the senses. By exploring the local markets and tasting traditional dishes, you will discover an authentic and delicious side of this magnificent Mexican destination. Whether you are a food enthusiast or simply a curious traveler, the culinary delights of Puerto Escondido are sure to captivate and delight you.
1. What are the most iconic dishes in Puerto Escondido?
The most iconic dishes in Puerto Escondido include mole, tlayudas, birria, and tacos al pastor. These dishes are heavily influenced by Oaxacan culinary traditions and are must-tries for anyone visiting the region.
2. Where can I find traditional food in Puerto Escondido?
You can find traditional food in Puerto Escondido at local markets such as Mercado Benito Juárez and Zicatela Market. Additionally, many local restaurants in downtown Puerto Escondido and along the carretera offer these dishes.
3. What is mole, and why is it significant in Oaxacan cuisine?
Mole is a rich and complex sauce made from a variety of ingredients including cacao, chilies, spices, and sometimes dried fruits. It is significant in Oaxacan cuisine due to its deep cultural roots and its unique, intricate flavor profile. Mole is often served over chicken or turkey.
4. Are there any cooking classes available in Puerto Escondido?
Yes, there are cooking classes available in Puerto Escondido where you can learn to prepare traditional dishes with local chefs. These classes provide both culinary techniques and insights into the culture and traditions of the region.
5. What makes the markets in Puerto Escondido special?
The markets in Puerto Escondido, such as Mercado Benito Juárez and Zicatela Market, offer an immersive experience into the daily life of the residents. They provide an abundance of fresh produce, spices, local specialties, and crafts. Visiting these markets is the perfect way to taste authentic dishes and soak up the vibrant atmosphere.
